{"title":"Miyabi Artisan 6000MCT","description":"","products":[{"product_id":"miyabi-6000mct-3-5-shotoh-paring-knife","title":"Artisan 6000MCT Paring Knife - 3.5\"","description":"\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 34072-091\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3063866261531,"sku":"22426","price":229.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34072-091.png?v=1782145245"},{"product_id":"miyabi-6000mct-5-shotoh-paring-knife","title":"Artisan 6000MCT Paring Knife - 5\"","description":"\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 34072-131\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3063878254619,"sku":"22427","price":249.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34072-131.png?v=1782145259"},{"product_id":"miyabi-6000mct-5-5-santoku","title":"Artisan 6000MCT Santoku Knife - 5.5\"","description":"\u003cp\u003eMIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSG2 micro-carbide powder steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process for a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003c\/li\u003e\n\u003cli\u003eSG2 core is protected by two layers and finished with a katana edge\u003c\/li\u003e\n\u003cli\u003eD-shaped Cocobolo pakkawood handle\u003c\/li\u003e\n\u003cli\u003eHammered “Tsuchime” finish\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 1001977 (34074-141)\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3063898505243,"sku":"28453","price":299.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/750065330.jpg?v=1782145645"},{"product_id":"miyabi-6000mct-7-santoku","title":"Artisan 6000MCT Santoku Knife - 7\"","description":"\u003cp\u003e\u003cspan\u003eThe Santoku knife from the house of Miyabi has a sharpness of approximately 63 Rockwell and is suitable for cutting meat, fish and vegetables. The dark wooden handle is comfortable to hold thanks to its ergonomic shape, and allows effortless progress. The blade’s pattern, cutting properties, durability and toughness are impressive. The material used allows fast cleaning in the dishwasher. The manufacturer has paid attention to an authentic Japanese blade profile, which is decorated with a hammered look. The core of the blade is made of micro carbide, wrapped with two layers of steel. Double-sided grinding and the Honbazuke edge of the blade perfects the sharpness of the 18 cm Miyabi Santoku knife. The handle is made of tough dark cocobolo pakka wood. A goose neck curved handle allows easy working. There is also an individual counterbalance within the handle, so you can cut easily without exerting much force. The Santoku knife from the MIYABI 6000MCT range ensures fast, clean, precise cutting. This product delivers high quality with Japanese design and you will use it often.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eItem # 1001978 (34074-181)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3063959322651,"sku":"22431","price":329.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34074-181.png?v=1782145322"},{"product_id":"6000-mct-knife-rocking-santoku-7-180mm","title":"Artisan 6000MCT Rocking Santoku Knife - 7\"","description":"MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.\u003cbr\u003e\u003cbr\u003eSG2 micro-carbide powder steel\u003cbr\u003eAuthentic thin Japanese blade profile\u003cbr\u003eHand-honed using the three-step Honbazuke process for a 9.5 to 12 degree edge\u003cbr\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003cbr\u003eSG2 core is protected by two layers and finished with a katana edge\u003cbr\u003eD-shaped Cocobolo pakkawood handle\u003cbr\u003eHammered “Tsuchime” finish\u003cbr\u003eHand wash only\u003cbr\u003eHandcrafted in Seki, Japan\u003cbr\u003e\u003cbr\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 1019823 (34088-181)\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3063996284955,"sku":"27499","price":329.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34088-183-0_1.jpg?v=1782145620"},{"product_id":"miyabi-6000mct-6-gyutoh-chef-knife","title":"Artisan 6000MCT Chef Knife - 6\"","description":"\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 34073-161\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3064069292059,"sku":"22428","price":299.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34073-161.png?v=1782145345"},{"product_id":"miyabi-6000mct-8-gyutoh-chef-knife","title":"Artisan 6000MCT Chef Knife - 8\"","description":"\u003cp\u003eMeasuring 20 cm in length, the GYUTOH knife is suitable for cutting and separating fish and meat. Its pointed tip and sturdy blade enable clean cuts to be made. The handle’s flat finishing ensures safety by preventing your hand from slipping from the handle onto the blade. Miyabi also uses a Japanese blade profile, meaning that the GYUTOH combines high-cutting quality properties with comfort. The blade is made of a micro-carbide powder steel core wrapped in two additional layers of steel. The blade is hammer-forged, giving it an appearance slightly reminiscent of the Tschumine design. In addition, each blade of the MIYABI 600MCT series is put through different ice-hardening processes which must be completed at -196°C, so that a final hardness of around 63 Rockwell is achieved. The blade is polished on both sides and finished by hand using Honbazuke honing. The handle on the other hand is made out of pakka wood, which has a subtle pattern and stands out thanks to its sturdiness and flexibility. The perfect balance enables a high level of comfort and lets you work without tiring, thus making the knife from Miyabi a useful cutting utensil in your kitchen.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSG2 micro-carbide powder steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process for a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003c\/li\u003e\n\u003cli\u003eSG2 core is protected by two layers and finished with a katana edge\u003c\/li\u003e\n\u003cli\u003eD-shaped Cocobolo pakkawood handle\u003c\/li\u003e\n\u003cli\u003eHammered “Tsuchime” finish\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 1.4em;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\"\u003eItem # 1001972 (34073-201)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3064156094491,"sku":"22429","price":329.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34073-201.png?v=1782145360"},{"product_id":"miyabi-6000mct-9-5-gyutoh-chef-knife","title":"Artisan 6000MCT Chef Knife - 9.5\"","description":"\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 34073-241\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3064317018139,"sku":"22430","price":379.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34073-241.png?v=1782145384"},{"product_id":"miyabi-6000mct-9-5-sujihiki-carving-knife","title":"Artisan 6000MCT Carving Knife - 9.5\"","description":"\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 34078-241\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3064406376475,"sku":"22432","price":379.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34078-241_0f587b50-ef31-452d-bec9-cc8fa3c42248.png?v=1782145398"},{"product_id":"miyabi-6000mct-9-bread-knife","title":"Artisan 6000MCT Bread Knife - 9\"","description":"\u003cp\u003eThe Miyabi bread knife has a tough serrated edge, so it can easily cut through bread crusts and pastries. The knife has a blade length of 23 cm and an ergonomic handle. This bread knife is made from a core of extremely hard powdered steel which is encased by two extra layers of steel. Special hammer treatment gives the blade its characteristic pattern. The blade is also machined with various hardening processes, including ice-hardening at -196 degrees. This ensures a sturdy, durable, sharp knife. The handle is dimensionally stable and is made of cocobolo pakkawood from Central America, which is ergonomically adapted to the hand. It is worked with a curved, goose neck shape that emphasizes the knife’s character. The manufacturer has set an individual weight adjustment within the handle, ensuring an effortless cut with very little effort. The bread knife from the MIYABI 6000MCT range has excellent cutting properties and is hard-wearing and flexible - a tool that will complement your kitchen and be well-used.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSG2 micro-carbide powder steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process for a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003c\/li\u003e\n\u003cli\u003eSG2 core is protected by two layers and finished with a katana edge\u003c\/li\u003e\n\u003cli\u003eD-shaped Cocobolo pakkawood handle\u003c\/li\u003e\n\u003cli\u003eHammered “Tsuchime” finish\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003e\u003c\/strong\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 1001981 (34076-231)\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3064474828827,"sku":"29677","price":359.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34076-231.png?v=1782145409"},{"product_id":"miyabi-6000mct-2-piece-knife-set-8-chefs-knife-5-paring-knife","title":"Artisan 6000MCT Knife Set - 2 Piece","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #000000; font-size: 1.4em;\"\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003e\u003c\/strong\u003e\u003c\/span\u003eSet Contents: 8\" Chef's Knife, 5\" Paring Knife\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powder steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process for a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003c\/li\u003e\n\u003cli\u003eSG2 core is protected by two layers and finished with a katana edge\u003c\/li\u003e\n\u003cli\u003eD-shaped Cocobolo pakkawood handle\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003cli\u003eHammered “Tsuchime” finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 34081-001\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":32310243065959,"sku":"40596","price":549.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34072-131_c2037be6-27a7-418a-99d6-49fae86e5e38.png?v=1782145531"},{"product_id":"knife-set-6000mct-2-piece-set","title":"Artisan 6000MCT Knife Set - 2 Piece","description":"\u003cp\u003eMIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.\u003cbr\u003e\u003cbr\u003eSet Contents: 5\" Paring, 8\" Chef\u003cbr\u003eSG2 micro-carbide powder steel\u003cbr\u003eAuthentic thin Japanese blade profile\u003cbr\u003eHand-honed using the three-step Honbazuke process for a 9.5 to 12 degree edge\u003cbr\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003cbr\u003eSG2 core is protected by two layers and finished with a katana edge\u003cbr\u003eD-shaped Cocobolo pakkawood handle\u003cbr\u003eHammered “Tsuchime” finish\u003cbr\u003eHand wash only\u003cbr\u003eHandcrafted in Seki, Japan\u003cbr\u003e\u003cbr\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 1019819 ( 34081-002)\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":43693484802336,"sku":"53910","price":439.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/1019819.jpg?v=1780935315"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/collections\/750037571_300dpi.jpg?v=1780945649","url":"https:\/\/www.graceinthekitchen.ca\/collections\/miyabi-artisan-6000mct.oembed","provider":"Grace in the Kitchen","version":"1.0","type":"link"}