{"title":"Miyabi Birchwood 5000MCD","description":"","products":[{"product_id":"miyabi-5000mcdb-chefs-knife-240mm","title":"Birchwood 5000MCDB Chef Knife- 9.5\"","description":"\u003cp\u003eThe all-rounder for professional and hobby chefs, also called a cook's knife, is a versatile kitchen knife available in various lengths of 6, 8, 10, and 12 inches. The heft, weight and balance of this knife allow it to be used for both heavy duty work with thicker cuts of vegetables, fruits and meats or mincing and chopping herbs. The curved blade enables a rocking cut and wide surface enables knuckle clearance and gathering of cut materials.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 8\" \/ 200 mm\u003c\/li\u003e\n\u003cli\u003eMicro-Carbide MC63 powdered steel core\u003c\/li\u003e\n\u003cli\u003eCRYODUR® vacuum tempered blades\u003c\/li\u003e\n\u003cli\u003eThree-step Honbazuke honing process\u003c\/li\u003e\n\u003cli\u003e100 layers of stainless steel (50 layers per side) wrap the blade core and are polished to reveal a one-of-a-kind flower Damascus pattern\u003c\/li\u003e\n\u003cli\u003e63° Rockwell Hardness\u003c\/li\u003e\n\u003cli\u003eEdge Angle: 9.5-12° per side\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese D-shape Birchwood handle enhanced with a mosaic pin and a metal end cap featuring the MIYABI logo\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003cli\u003eAll MIYABI products are fully guaranteed against defects in material and \/or craftsmanship\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong style=\"color: #ff0000; font-size: 1.4em;\"\u003eItem # 1002011 (34373-241)\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":254726120,"sku":"20740","price":579.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/20740.png?v=1782143443"},{"product_id":"5000mcdb-paring-knife-90mm","title":"Birchwood 5000MCDB Paring Knife - 3.5\"","description":"\u003cp\u003eFor fans of Japanese cuisine, the SHOTOH from the MIYABI 5000MCD series is a feast for the eyes. At 9 cm in length, it is ideal for cutting, cleaning and peeling fruit and vegetables. The SHOTOH's handle is made from Masur birch to give each knife a unique wood-grain pattern. An end cap and subtly styled mosaic pin complete the knife's elegant look. The handle is D-shaped to give the knife perfect balance and control for effortless and precision cutting. The blade has beautiful Damask patterning and a hard core of Micro Carbide MC63 powder steel enclosed within 100 layers of two different steels. The CRYODUR® blade is ice-hardened at -196 degrees Celsius to achieve a hardness rating of around 63 Rockwell that keeps the blade sharp and flexible. The blade also undergoes manual Honbazuke honing between two rotating stones to achieve its extreme sharpness, and is then polished using a leather wheel. The SHOTOH from Miyabi has both beauty and functionality.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSG2 micro-carbide powder steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003c\/li\u003e\n\u003cli\u003e101-layer flower Damascus design with katana edge\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese Karelian (Masur) Birch handle\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 1002003 (34372-091)\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3462459818011,"sku":"24887","price":299.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/24887.png?v=1782143426"},{"product_id":"miyabi-5000mcdb-paring-knife-130mm-1","title":"Birchwood 5000MCDB Paring Knife - 5\"","description":"\u003cp\u003eThe SHOTOH from Miyabi is a small, yet fine, unique cutting utensil. With a length of 13 cm, this extra thin and sturdy blade is ideal when you need to cut, peel or clean fruit or vegetables. The ultra-sharp Honbazuke honing on the symmetrically honed blade delivers extreme sharpness. This is enhanced by the typically Japanese blade profile, which has a symmetrical cutting edge with an angle of 19 degrees. The core of the blade is made of Micro Carbide powder steel MC63, surrounded by 100 layers of two different kinds of stainless steel, creating the unique floral Damask pattern on the blade. It is this pattern that makes the knife into a unique work of art. The CRYODUR® blade has been ice-hardened in a specially developed process at -196 degrees Celsius to achieve a remarkable hardness of approx. 63 Rockwell, making the knife flexible and robust and ensuring it has excellent cutting edge retention. The Masur birch handle in a soft light-brown colour provides an attractive contrast to the brightness of the steel. The graining and structure is unique on each knife, making it an eye-catching addition to every kitchen. The handle has a traditional D-shape and is beautifully balanced, providing excellent control when working. The SHOTOH from the MIYABI 5000MCD series is the perfect utensil for the finest cutting work.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSG2 micro-carbide powder steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003c\/li\u003e\n\u003cli\u003e101-layer flower Damascus design with katana edge\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese Karelian (Masur) Birch handle\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 1002005 (34372-131)\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3462739853339,"sku":"24888","price":349.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/24888.png?v=1782143410"},{"product_id":"miyabi-5000mcdb-utility-knife-160mm","title":"Birchwood 5000MCDB Utility Knife - 6.5\"","description":"\u003cp\u003eThe medium-sized CHUTOH from Miyabi is ideal when you need to slice or cut meat or fish. The thin, stable blade ensures that you have full control when working: precise working is simple with this knife. This is why it has convinced professional chefs from around the world. The core of the blade consists of Micro Carbide powder steel MC63, surrounded by 100 layers of two different hardness of steel. The CRYODUR® blade also undergoes a special ice-hardening process at -196 degrees Celsius giving it a hardness of around 63 Rockwell. The Honbazuke honing is responsible for its extremely scalpel-like sharpness. This sharpness is achieved by sharpening it twice between rotating stones and subsequently polishing it on a leather wheel. The handle has a traditional D-shape, as is usual with Japanese knives. It is comfortable to hold and is a real eye-catching utensil, thanks to its Masur birch handle. Its gentle graining stands out from the floral Damask pattern of the blade and presents a sophisticated contrast. Recesses in the stainless steel and fine red lines create stylish decorative elements. The CHUTOH from the MIYABI 5000MCD series stands out on account of its extreme sharpness.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSG2 micro-carbide powder steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003c\/li\u003e\n\u003cli\u003e101-layer flower Damascus design with katana edge\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese Karelian (Masur) Birch handle\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eItem # 1002007 (34372-161)\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3462849069083,"sku":"28467","price":399.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/28467.png?v=1782143373"},{"product_id":"knife-5000mcdb-santoku-180mm","title":"Birchwood 5000MCDB Santoku Knife - 7\"","description":"Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eSG2 micro-carbide powder steel\u003cbr data-mce-fragment=\"1\"\u003eAuthentic thin Japanese blade profile\u003cbr data-mce-fragment=\"1\"\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003cbr data-mce-fragment=\"1\"\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003cbr data-mce-fragment=\"1\"\u003e101-layer flower Damascus design with katana edge\u003cbr data-mce-fragment=\"1\"\u003eTraditional Japanese Karelian (Masur) Birch handle\u003cbr data-mce-fragment=\"1\"\u003eRounded spine and heel\u003cbr data-mce-fragment=\"1\"\u003eHand wash only\u003cbr data-mce-fragment=\"1\"\u003eHandcrafted in Seki, Japan\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 1002013 (34374-181)\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3462952222747,"sku":"23465","price":499.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/23465_b612dcdf-f739-4c81-a16a-19f707ea7350.png?v=1782143354"},{"product_id":"miyabi-5000mcdb-chefs-knife-8","title":"Birchwood 5000MCD Chef Knife - 8\"","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIn the kitchen, Japanese chefs are just as demanding with functionality as they are with aesthetics. The MIYABI® 5000MCD 67 Black Collection offers the best of both worlds; featuring a Micro-Carbide MC66 powered steel core wrapped by 132 layers of steel honed to a Flower Damask pattern. The maple wood handle features a striking mosaic pin and a steel end cap. Handcrafted in Seki, Japan. \u003c\/span\u003e\u003cbr\u003e\u003cb\u003eFeatures and Benefits:\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional Japanese D-shape handle made of maple, elegantly enhanced with a mosaic pin, red spacers and a metal end cap featuring the MIYABI logo\u003c\/li\u003e\n\u003cli\u003eThe hand polishing reveals a unique individual Flower Damascus design\u003c\/li\u003e\n\u003cli\u003eForged 133-layer construction - 132 layers of prestige stainless steel create a protective layer encapsulating the MC66 core\u003c\/li\u003e\n\u003cli\u003eResilient CRYODUR® hardened blade for stability and cutting edge retention, with hardness of 66 HRC\u003c\/li\u003e\n\u003cli\u003eTraditional 3-step Honbazuke hand honed edge creates an ultra-sharp cutting edge of 9.5°- 12° angle (19°-24° total)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong style=\"color: #ff0000; font-size: 1.4em;\"\u003eItem # 1002009 (34373-201)\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3463124942875,"sku":"20741","price":449.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/20741.png?v=1782143200"},{"product_id":"carving-knife-5000-mdc-birch-sujihiki-9-5","title":"Birchwood 5000MCD Carving Knife - 9.5 \"","description":"The SUJIHIKI knife from the MIYABI 5000MCD series is a Japanese slicing knife with a hand-forged blade made of 100 layers of different types of steel. The micro carbide MC63 powder steel blade core is embedded in layers of two different kinds of steel. The blades created in this way are extremely hard and easily recognized by their striking floral Damask pattern. The high-quality materials and their elaborate manufacture make the SUJIHIKI from ZWILLING a very durable knife. Both the 24 cm blade and the handle are characterised by an attractive appearance and as well as functionality. The ergonomic handle is made of the very best Masur birch, which blends perfectly with the high-quality steel blade. The SUJIHIKI is ideal for cutting meat and fish or for slicing a roast. Its scalpel-like sharpness is due to a unique honing technique. The blade is first sharpened by hand twice on rotating stones and is then polished on a leather wheel. This so-called Honbazuke honing gives the SUJIHIKI its extreme sharpness and allows the Damask pattern to emerge from the 100 layers of steel. Knives created in this way are characterized by their excellent cutting edge retention, corrosion resistance and ease of sharpening. Effortlessly slice a roast and other large cuts of meat with this knife.\u003cbr\u003e\u003cbr\u003eSG2 micro-carbide powder steel\u003cbr\u003eAuthentic thin Japanese blade profile\u003cbr\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003cbr\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003cbr\u003e101-layer flower Damascus design with katana edge\u003cbr\u003eTraditional Japanese Karelian (Masur) Birch handle\u003cbr\u003eRounded spine and heel\u003cbr\u003eHand wash only\u003cbr\u003eHandcrafted in Seki, Japan\u003cbr\u003e\u003cbr\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 1002020 (34378-241)\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3481232834587,"sku":"28481","price":479.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/28481.png?v=1782143176"},{"product_id":"miyabi-5000mcdb-bread-knife-230mm","title":"Birchwood 5000MCD Bread Knife - 9\"","description":"\u003cp\u003eThe MIYABI 5000MCD bread knife has a long, strong blade. The serrated edge is able to cut through thick, crusty bread easily and evenly and is ideal for every-day kitchen use. The knife has a traditional, practical design and cuts precisely and efficiently. It also features an impressively ergonomic masur birch handle. The grain of the wood used to make each handle is different, resulting in a truly unique product. The lines and stripes that cross the handle are a key design feature of the MIYABI 5000MCD bread knife. The blade's exceptionally hard core is made from micro carbide MC63 powder steel, a steel of above-average performance that easily meets the requirements of a professional kitchen. The core of the knife is encased by one hundred layers of steel, all of different grades and hardnesses. The blade construction is what sets the MIYABI 5000MCD bread knife apart: state-of-the-art processes ensure a hardness of approximately Rockwell 63 and cutting capabilities of the very highest quality. The unique blade measures 23 cm in length. It can cut through firm bread crusts and easily carve bread into ready-to-serve slices. Optimum performance is ensured by the high-quality materials used to make the knife.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSG2 micro-carbide powder steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003c\/li\u003e\n\u003cli\u003e101-layer flower Damascus design with katana edge\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese Karelian (Masur) Birch handle\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 1002017 (34376-231)\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3481389039643,"sku":"28468","price":479.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/28468.png?v=1782143145"},{"product_id":"miyabi-5000mcdb-sharpening-steel-230mm","title":"Birchwood 5000MCDB Sharpening Steel","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMiyabi Birchwood 5000 MCD \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e-Tungsten Sharpening Steel 9″ \/ 230mm\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 32541-230\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":3481503137819,"sku":"26995","price":332.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/BirchwoodKnives.png?v=1782143748"},{"product_id":"miyabi-5000mcdb-prep-knife-130mm","title":"Birchwood 5000MCD Prep Knife - 5.5\"","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIn the kitchen, Japanese chefs are just as demanding with functionality as they are with aesthetics. The MIYABI® 5000MCD 67 Black Collection offers the best of both worlds; featuring a Micro-Carbide MC66 powered steel core wrapped by 132 layers of steel honed to a Flower Damask pattern. The maple wood handle features a striking mosaic pin and a steel end cap. Handcrafted in Seki, Japan. \u003c\/span\u003e\u003cbr\u003e\u003cb\u003eFeatures and Benefits:\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional Japanese D-shape handle made of maple, elegantly enhanced with a mosaic pin, red spacers and a metal end cap featuring the MIYABI logo\u003c\/li\u003e\n\u003cli\u003eThe hand polishing reveals a unique individual Flower Damascus design\u003c\/li\u003e\n\u003cli\u003eForged 133-layer construction - 132 layers of prestige stainless steel create a protective layer encapsulating the MC66 core\u003c\/li\u003e\n\u003cli\u003eResilient CRYODUR® hardened blade for stability and cutting edge retention, with hardness of 66 HRC\u003c\/li\u003e\n\u003cli\u003eTraditional 3-step Honbazuke hand honed edge creates an ultra-sharp cutting edge of 9.5°- 12° angle (19°-24° total)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong style=\"color: #ff0000; font-size: 1.4em;\"\u003eItem # 1002023 (34381-141)\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":8643259662428,"sku":"34389","price":379.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34389.png?v=1782143114"},{"product_id":"miyabi-5000mcdb-chef-knife-nakiri-160mm","title":"Birchwood 5000MCD Nakiri Knife - 6.5\"","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIn the kitchen, Japanese chefs are just as demanding with functionality as they are with aesthetics. The MIYABI® 5000MCD 67 Black Collection offers the best of both worlds; featuring a Micro-Carbide MC66 powered steel core wrapped by 132 layers of steel honed to a Flower Damask pattern. The maple wood handle features a striking mosaic pin and a steel end cap. Handcrafted in Seki, Japan. \u003c\/span\u003e\u003cbr\u003e\u003cb\u003eFeatures and Benefits:\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional Japanese D-shape handle made of maple, elegantly enhanced with a mosaic pin, red spacers and a metal end cap featuring the MIYABI logo\u003c\/li\u003e\n\u003cli\u003eThe hand polishing reveals a unique individual Flower Damascus design\u003c\/li\u003e\n\u003cli\u003eForged 133-layer construction - 132 layers of prestige stainless steel create a protective layer encapsulating the MC66 core\u003c\/li\u003e\n\u003cli\u003eResilient CRYODUR® hardened blade for stability and cutting edge retention, with hardness of 66 HRC\u003c\/li\u003e\n\u003cli\u003eTraditional 3-step Honbazuke hand honed edge creates an ultra-sharp cutting edge of 9.5°- 12° angle (19°-24° total)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong style=\"color: #ff0000; font-size: 1.4em;\"\u003eItem # 1002015 (34375-171)\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":8646626771036,"sku":"34390","price":449.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34390.png?v=1782143094"},{"product_id":"miyabi-5000mcdb-steak-set-4-pc","title":"Birchwood 5000MCD Steak Knife Set - 4 Piece","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eMiyabi 5000MCD Steak Set (4-pc)\u003cbr\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli\u003e\n\u003cspan class=\"a-list-item\"\u003eW\u003c\/span\u003eith box\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eG2 micro-carbide powder steel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eAuthentic thin Japanese blade profile\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e101-layer flower Damascus design with katana edge\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eTraditional Japanese Karelian (Masur) Birch handle\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eRounded spine and heel\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"a-row a-expander-container a-expander-inline-container\"\u003e\n\u003cdiv class=\"a-expander-content a-expander-extend-content a-expander-content-expanded\"\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eHandcrafted in Seki, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e5.5\" Steak Knifes (4); Bamboo Storage Case\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003e\u003cspan class=\"a-list-item\"\u003eItem # 34379-000\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":8646631620700,"sku":"36496","price":999.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34379-000-0_1.jpg?v=1782143761"},{"product_id":"miyabi-5000mcdb-rocking-santoku-180mm","title":"Birchwood 5000MCD Rocking Santoku Knife - 7\"","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn the kitchen, Japanese chefs are just as demanding with functionality as they are with aesthetics. The MIYABI® 5000MCD 67 Black Collection offers the best of both worlds; featuring a Micro-Carbide MC66 powered steel core wrapped by 132 layers of steel honed to a Flower Damask pattern. The maple wood handle features a striking mosaic pin and a steel end cap. Handcrafted in Seki, Japan. \u003c\/span\u003e\u003cbr\u003e\u003cb\u003eFeatures and Benefits:\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional Japanese D-shape handle made of maple, elegantly enhanced with a mosaic pin, red spacers and a metal end cap featuring the MIYABI logo\u003c\/li\u003e\n\u003cli\u003eThe hand polishing reveals a unique individual Flower Damascus design\u003c\/li\u003e\n\u003cli\u003eForged 133-layer construction - 132 layers of prestige stainless steel create a protective layer encapsulating the MC66 core\u003c\/li\u003e\n\u003cli\u003eResilient CRYODUR® hardened blade for stability and cutting edge retention, with hardness of 66 HRC\u003c\/li\u003e\n\u003cli\u003eTraditional 3-step Honbazuke hand honed edge creates an ultra-sharp cutting edge of 9.5°- 12° angle (19°-24° total)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong style=\"color: #ff0000; font-size: 1.4em;\"\u003eItem # 34388-181\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":8646635487324,"sku":"34391","price":499.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34391.png?v=1782143037"},{"product_id":"miyabi-5000mdc-birch-2-piece-8-chef-and-5paring","title":"Birchwood 5000MDC Knife Set - 2 Piece","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eTop-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003eSet contents: 8\" Chef's Knife, 5\" Paring knife\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003eSG2 micro-carbide powder steel\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003eAuthentic thin Japanese blade profile\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e101-layer flower Damascus design with katana edge\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003eTraditional Japanese Karelian (Masur) Birch handle\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003eRounded spine and heel\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003eHand wash only\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003eHandcrafted in Seki, Japan\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 102007 (34370-001)\u003c\/strong\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":32237410386023,"sku":"40595","price":692.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34370-001-0_1_13b35027-fe2b-433a-9817-6a26176fb20a.jpg?v=1782143633"},{"product_id":"miyabi-5000-mcd-knife-set-2-piece","title":"Birchwood 5000MCD Knife Set - 2 Piece","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSet contents:  5\" Paring knife, 6.5\" Nakiri\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powder steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 63\u003c\/li\u003e\n\u003cli\u003e101-layer flower Damascus design with katana edge\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese Karelian (Masur) Birch handle\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong style=\"color: #ff2a00; font-size: 1.4em;\"\u003eItem # 1020087 (34373-004)\u003c\/strong\u003e\u003cbr\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":39613960585319,"sku":"49130","price":692.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/products\/34373-004.jpg?v=1644593411"},{"product_id":"paring-knife-5000mcd-b-3-5","title":"Birchwood 5000MCD-B Paring Knife - 3.5\"","description":"\u003cp\u003eDue to excess inventory from Zwilling Canada, Grace In The Kitchen is able to offer this knife at a reduce price, however the knife does not come in a box but has a knife sheath. \u003c\/p\u003e\n\u003cp\u003eTop-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":48332667191584,"sku":"60298","price":275.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34372-091-0_1.webp?v=1714397534"},{"product_id":"santoku-knife-5000mcd-b-7","title":"Birchwood 5000MCD-B Santoku Knife - 7\"","description":"\u003cp\u003eDue to excess inventory from Zwilling Canada, Grace In The Kitchen is able to offer this knife at a reduce price, however the knife does not come in a box but has a knife sheath. \u003c\/p\u003e\n\u003cp\u003eTop-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":48332667289888,"sku":"60299","price":369.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34374-180-5_1.webp?v=1714397774"},{"product_id":"chefs-knife-5000mcd-b-gyutoh-8","title":"Birchwood 5000MCD-B Gyutoh Knife - 8\"","description":"\u003cp\u003eDue to excess inventory from Zwilling Canada, Grace In The Kitchen is able to offer this knife at a reduce price, however the knife does not come in a box but has a knife sheath. \u003c\/p\u003e\n\u003cp\u003eTop-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":48332667355424,"sku":"60300","price":419.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34373-201-0_1.webp?v=1714397979"},{"product_id":"bread-knife-5000mcd-b-230mm-9","title":"Birchwood 5000MCD-B Bread Knife - 9\"","description":"\u003cp\u003eDue to excess inventory from Zwilling Canada, Grace In The Kitchen is able to offer this knife at a reduce price, however the knife does not come in a box but has a knife sheath. \u003c\/p\u003e\n\u003cp\u003eTop-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":48332667453728,"sku":"60301","price":369.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/34376-231-0_1.webp?v=1714398200"},{"product_id":"chef-knife-5000mcd-b-bunka-6-5","title":"Birchwood 5000MCD-B Bunka Knife - 6.5\"","description":"\u003cp\u003eAuthentic, Japanese, ultra sharp\u003cbr\u003eUniversal chef's knife with Damask pattern\u003cbr\u003eJapanese 20 cm blade profile\u003cbr\u003eBirch wooden handle\u003cbr\u003eSpecial hardening process for extreme sharpness and cutting edge retention\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eItem # 1034064\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":50647526441248,"sku":"66744","price":499.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/1034064_Birchwood_BunkaKnife_Silo_01.jpg?v=1768050590"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/collections\/34373-203_LS_01_300dpi.jpg?v=1780945728","url":"https:\/\/www.graceinthekitchen.ca\/collections\/miyabi-birchwood-5000mcdb.oembed","provider":"Grace in the Kitchen","version":"1.0","type":"link"}