Bart Blend Chinese Five Spice 35g
Chinese Five Spice Powder
A blend of the essential Chinese spices which can be added to stir-fries.
Rub onto duck breast or pork belly before cooking, mix a teaspoon with soy sauce and honey for an aromatic marinade or simply sprinkle onto veg before stir frying.
Star Anise, Cassia, Fennel, Clove, Ginger.
Store in a dark, cool, dry place
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