Albert's Leap
Camembert - Christina - Pasteurized Cow, Vegetarian
Regular price
$10.75
Appearances: Soft and velvety white to off white mold exterior, white to off white interior with slight openness
Consistency: Soft velvety ripened cheese.
Taste: Creamy and mild with a delicate hint of sweet and sour flavour.
Aging: Ready to consume after 2-3 weeks from production.
Consistency: Soft velvety ripened cheese.
Taste: Creamy and mild with a delicate hint of sweet and sour flavour.
Aging: Ready to consume after 2-3 weeks from production.