{"product_id":"bonnechere","title":"Bonnechere","description":"\u003cp\u003e\u003cstrong\u003eSize: 150g-175g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: Ontario, Canada\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMilk: Raw Sheep Milk\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-root=\"1\"\u003eA semi-firm sheep's milk cheese from Back Forty Artisan Cheese in Ontario, named after the nearby Bonnechère River and Bonnechère Caves. Aged to develop a smooth, supple paste, with a beautiful rind that is toasted over an open flame. Rich yet approachable, with subtle caramelized notes from the rind and a clean, savoury finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Findlay Foods","offers":[{"title":"Default Title","offer_id":51933984227616,"sku":"0043","price":16.98,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0178\/5586\/files\/bonnechere.jpg?v=1783001401","url":"https:\/\/www.graceinthekitchen.ca\/products\/bonnechere","provider":"Grace in the Kitchen","version":"1.0","type":"link"}