Crab Seafood Scissors

Maine Man's Crab Scissors easily cut hard crab and lobster shells without damaging the delicate meat inside or leaving excess shell fragments behind Made from Japanese stainless steel and BPA-free plastic; sturdy and durable; can be resharpened as needed Specially designed with shorter tapered blades for surgical precision; fits narrow areas for delicate work or tackles harder shells with little effort Perfect for Maryland blue crab, crab legs, New England lobster, lobster claws, even shrimp shells; great for making crab cakes, lobster roll, and more Serrated blade prevents foods from slipping away, even wet shells; compact for easy storage; dishwasher safe for easy cleanup, dry thoroughly