Pad Thai Stir Fry Sauce
Tangy sweet and sour sauce. Combine with rice noodles for delicious Pad Thai dish. Easy stir-fry with vegetables or tofu.
Ingredients: Tamarind juice (Tamarind, Water) 25.07%, Coconut Sugar, Water, Shallots 8.00%, Garlic, Sugar, Tomato Concentrate (Tomato, Water, Sugar), Distilled Vinegar (Water, Acidity Regulator: Acetic Acid), Salt, Sunflower Oil, Lime Juice.