Umami Paste

Flavour: mushroom, tomato, savoury.

Aroma: mushroom, tomato, savoury.

Try adding a teaspoon to tomato based sauces, rub onto meat before cooking or simply spread onto bread when making bruschetta or a cheese toastie.

Ingredients

Tomato Paste, Water, Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Red Miso Paste (Water, Soybeans, Rice, Salt), Garlic Puree, Ginger Puree, Molasses, Porcini Mushroom Powder, Acid: Citric Acid. For allergens, see ingredients in bold.

95g