Baechler Raclette Moutard - (150g - 175g)

Raclette is a popular meal enjoyed in many countries. Although traditionally made with a raw cow's milk cheese called Raclette, a wide selection of cheeses are now available in supermarket and cheese shop fridges. Its interior is sprinkled with mustard seeds. FLAVORS: This cheese has a thick, dry rind and a soft interior that melts beautifully. Its aromas are those of cut grass mixed with fruity notes from the mustard seeds. HOW TO ENJOY IT: Simply add it to your favorite selection of raclette cheeses. It will add a nice variety of flavors to your meal.