Whole Summer Truffles - 40g

Whole summer truffles preserved in brine.

USEFULL INFORMATIONS: Use in the same way as the fresh product, preferably by gently frying in extra virgin olive oil and a crushed garlic clove, making sure the preserving juice is used too,, either on its own or integrated with champignon mushrooms, extra virgin olive oil or butter Use preferably by intergrating with other sauces and/or creams made of truffle. As a condiment for first pasta courses; omelettes, meats crostini,for pasta or meat dishes.