Emmi - Swiss Emmental - Mild - (150g - 175g)
- AGED 4+ MONTHS
- RAW COW’S MILK
- ANIMAL RENNET
The king of cheese is made in 200-pound wheels from fresh, raw milk produced by grass-fed cows on family farms. Expert cheesemakers then age it for a minimum of 4 months in the microclimate of the Emmi cellars. Firm yet supple, Emmentaler AOP offers a nutty flavor with slight acidity and just a hint of herbs.